Red Borscht is a sweet and sour soup which combines fresh beets, potatoes and carrots in a beef broth.  Borscht is most often served with a dollop of sour cream and a slice of rye bread, but can also be eaten as a clear broth or with the addition of some sweet cream.

Product Information:


Beef broth ([Water, Beef stock], Seasoning [Water, Natural flavour, Salt, Carrots, Celery, Onion, Sugar], Salt, Dextrose, Yeast extract) • Beets • Potatoes • Carrots • Citric acid • Dill • Salt

Contains: Soy

Vegan Option Available Upon Request – Order Minimum Applies