Our Classic Family Recipe! Dry Pressed Cottage Cheese is mixed with Yukon Gold Potatoes, just like our Grandma used to make!
Dough: Wheat flour • Water • Vegetable oil (canola oil) • Sour cream (cream, milk, modified milk ingredients, modified corn starch, guar gum, carrageenan, carob bean gum, sodium citrate, sodium phosphate, bacterial culture) • Whole egg • Baking powder • Salt
Filling: Fresh Yukon Gold potatoes • Dry pressed cottage cheese • Butter • Salt • Black pepper
Contains: Wheat • Egg • Milk