A very Traditional Perogy filled with Yukon Gold Potatoes and Caramelized Onion

Product Information:


Dough: Wheat flour • Water • Vegetable oil (canola oil) • Sour cream (cream, milk, modified milk ingredients, modified corn starch, guar gum, carrageenan, carob bean gum, sodium citrate, sodium phosphate, bacterial culture) • Whole egg • Baking powder • Salt
Filling: Fresh Yukon Gold potatoes • White onion • Butter • Salt

Contains: Wheat • Egg • Milk