Mushroom Sauerkraut Perogies


Out of stock


Mushroom Sauerkraut Perogies are one of the customary meatless options prepared on Christmas Eve (Wigilia). These Polish dumplings are slightly sour, hearty, and packed full of flavour! A variety of Mushrooms and tangy Sauerkraut are perfectly complimented by the soft dough and served with caramelized onions on top!

(250 g)


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