Kifli is a traditional yeast bread that is rolled and formed into a crescent shape before baking. Kifli is eaten like bread or rolls and usually made into a sandwich, but sometimes left plain or buttered like a fresh baguette. When served at breakfast, they are often topped with jam or honey. They are also great for dunking in soup!
(6 pieces per package)
Enriched wheat flour • Water • Canola oil • Fresh yeast • Egg • Sugar • Salt • Caraway seeds • Sea salt
Quality Bakery & Deli
86 Dawson Road, Unit 4, Guelph, ON N1H 1A8
The finest in European Cakes and Pastries with a large selection of Bread and Buns baked daily. Delicatessen Meat & Cheese Products.
Find Quality Bakery Products at:
Kitchener Farmers’ Market on Saturdays
Woodstock Farmers’ Market on Saturdays
Burlington Centre Lions Farmers’ Market on Fridays
Keady Farmers’ Market on Tuesdays