Buffalo Chicken Pie

$22.00

Out of stock

Description

Here’s a spicy twist on Chicken Pot Pie: Fresh Ground Ontario Chicken is combined with Buffalo Dill Sauce, then baked between two flaky pie crusts.  Make this recipe a new favourite for Game Days or serve it on weeknights for a cozy family dinner.  9″ Family Size Pie yields 4 to 6 servings

Ingredients

Pastry: Wheat flour • Lard • Water • Whole egg • White vinegar • Salt
Filling: Ground chicken • Buffalo dill sauce (Cayenne peppers, Vinegar, Soybean oil, Natural butter flavour, Salt, Garlic, Citric acid, Spices, Xanthan gum)

Contains: Wheat • Egg • Milk • Soy

 

NOTE: We suggest brushing the top of your frozen pie with a beaten egg or milk/cream prior to cooking to give the crust a beautiful golden colour during baking.

Our Chicken Pot Pie pairs well with some Classic Cheddar Cheese & Potato Perogies, Caesar salad and a fresh crusty buttered bun.

Reviews

There are no reviews yet.

Be the first to review “Buffalo Chicken Pie”

Your email address will not be published.

You may also like…

Cart
  • No products in the cart.