BBQ Pulled Beef Brisket


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The secret to tender Beef Brisket is cooking it low and slow!  Next we shred the meat and mix it with a spicy Beer and Chipotle barbecue sauce. Just add some fresh Kaiser Buns to make an amazing sandwich or try serving it over our Handcrafted Horseradish Cheddar Perogies!

(450 g)

Yield: 2-4 servings (or 6 mini sliders)


Beef • Lemon-lime flavoured soda (Carbonated water, sugar/glucose-fructose, citric acid, sodium citrate, natural flavour, sodium benzoate) • Barbecue sauce (Sugar, Water, Tomato paste, White vinegar, Salt, Spices [chipotle peppers], Brown sugar, Corn starch, Canola and/or Soybean oil, Onion powder, Garlic powder, Coffee, Beer [malted barley], Bourbon, Mustard flour)

Contains: Barley • Mustard


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