the story of stuffed.
who we are
We are a family owned and operated Perogy Team based in Waterdown, Ontario. We specialize in making delicious Handcrafted Perogies and other European Cuisine. With both German and Polish descent, classic dishes like Cabbage Rolls, Kapusta, Spaetzle, Schnitzel and of course Perogies were staple dinners on the table for most meals. Our grandparents were all hardworking farmers in the rural Hamilton area, so a variety of fresh fruits and vegetables were always plentiful at meals.
Food is Love! At stuffed., we specialize in preparing delicious handcrafted perogies and have enhanced our traditional family recipes with locally sourced ingredients.
Chef Mike started cooking and baking from scratch at a young age alongside his mother. Over the years, he developed a passion for creating magnificent dishes by entertaining family and friends.
As a culinary school graduate, Chef Mike has always dreamed of having his own restaurant. With so many people now working long hours and involved in extra-curricular activities with their families, he wants to be able to bring back that homemade feel of meals using fresh ingredients.
In 2013, Chef Mike decided to establish his own business called stuffed., with a focus on handmade perogies. Through annual appearances at the St. George AppleFest, he quickly discovered that his perogies had become a craving for many customers along the way and began selling frozen products at local farmers’ markets and other special events.
During the Summer of 2019, stuffed. will introduce a brand new Mobile Kitchen which allows us to participate in festivals throughout the Greater Hamilton Area, and offer catering for private or corporate parties. Follow us on Facebook, Instagram or Twitter @TeamPerogy to discover where stuffed. will be featured this season or e-mail us to inquire about more information!